Thursday, June 16, 2011

Friday Food


Almond Joy Clusters
1 1/4 cup of semi-sweet chocolate chips
1/3 cup of shredded coconut
3/4 cup of whole almonds

 Melt the chocolate in a double boiler.
Stir in the almonds and coconut.
Drop by rounded scoops onto a wax paper covered plate.  Refrigerate until firm


8 comments:

  1. Easy enough for even a girl with a curl. Love sent to you on this Thursday morning!

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  2. One of my favorite candybars! Next to peanut butter cups!

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  3. Now we're talkin'. Yummo!!
    Thanks for stopping by.

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  4. Thanks so much for your visit! I always loved Almond Joy candy bars so these look wonderful to me!

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  5. You had me at "almond joy"!! I am a new follower. Thanks for stopping by the ranch.

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  6. So simple, yet brilliant!

    I hope you'll stop by and share your recipe with Sweet Tooth Friday! http://alli-n-son.com/2011/06/16/midnight-craving-cupcakes/

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  7. I love these! They are delicious! I like to make things like this for teachers' gifts for the holidays. I'd like to invite you to share this recipe on A Well-Seasoned Life's Sweet Indulgences Sunday.

    http://www.wellseasonedlife.com/2011/06/sweet-indulgences-sunday-9.html

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  8. Those almond joy clusters look so yummy! I host a recipe spotlight where you can show off your recipes every Wednesday and I'd love for you to come by :)
    Katie

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